Isaac Odeniran is a Businessman, Author and Gospel Recording Artist. He is the founder and Director of Abundant Life Housing Association, Abundant Life Housing and Property Services Limited, Zoe Gospel Promotions Limited and Abundant Life Recording and Entertainment Company Limited (Zoe Records).

La periode coloniale etait caracterisee par la brutalite physique, morale et psychologique. Personne ne doutait de ce que la chicote nourrit le noir. C'est avec satisfaction que nos peres ont appris que, desormais, c'est eux memes qui allaient presider aux destinees d'une nation qui etait devenue desormais une republique. Cinquante annees sont passees et le constat reste decevant. Au regard de la situation quotidienne que vit le camerounais depuis lors, cette independance fut une chimere. La colonisation est restee dans les esprits; la brutalite, les humiliations, les spoliations, les denigrements se sont faits plus insinueux et plus fructueux. La seule course qui compte est la course au pouvoir <<d'accummulation>>. On accumule le pouvoir comme on accummule l'argent; le pouvoir, la raison et l'argent etant restes sans partage dans les mains du plus fort. Ceci a cree un phenomene social de corruption que seuls les discours, les actions sporadiques et spectaculaires ne sauraient reduire, voire eradiquer. Aujourd'hui, la societe camerounaise n'est pas un cadre d'epanouissement oA' l'on trouve dans le gouvernement un partenaire fiable. La corruption est la seule possibilite d'adaptation aurtour de laquelle se joue le jeu d'existence et de survie. Vivre c'est corrompre. Aux orties et a la mort celui qui ne veut ou ne peut corrompre. Depuis les independances, le camerounais vit dans la logique du <<on ne sais jamais>> . Il dois lecher les bottes du prince, parce qu'on ne sait jamais; Meme les intellectuels ont demissionne de leur devoir de douter pour s'aligner a la queue leue leue derriere le prince; Des lors, le meilleur verbe sert a lui formuler des motions de soutien. Il doit etre citer dans tous les actes de la vie quotidienne par ce que son coup de colere peut envoyer n'importe qui aller gouter la paille humide et chaude des cachots insalubres et infestes. D'ailleurs, ses sbires se retrouvent partout et sont prets a denoncer l'heretique. Apres cinquante ans d'independance, arborer un titre d'intellectuel au Cameroun ne vaut pas plus que celui d'un garde champetre. Ceux de qui on etait en droit d'attendre la conceptualisation du develloppement du pays sont devenus tous des compteurs de monnaie de singe au seuil du palais du prince. Personne n'osant lui demander de declarer ses biens pour une transparence totale. L'orginalite du present travail, repose sur le genie que Jean Robert Mbane a pu deployer pour mettre ensemble les frustrations exprimees, les luttes quotidiennes, les aspirations profondes de ceux des camerounais qui revent encore d'un avenir liberee du sceptre de la corruption, de l'angoisse mortelle, de l'ignorance, de la peur, de la pauvrete au Cameroun. En consacrant ses publications aux questions de democratie et de gouvernance, Jean Robert voudrait prouver a ses compatriotes que la situation n'est pas desesperee et qu'en y mettant un peu de volonte d'honnetete, on peut remedier a la situation. Il s'agit aussi d'une question de liberte et d'independance.

Aristotle's Politics is widely acknowledged as a classic and one of the founding texts of political theory and philosophy. Written by a leading expert in ancient philosophical thought, Aristotle and the Politics is a coherent guide that makes sense of an often difficult and disorganized work, carefully explaining its key themes. Jean Roberts introduces and assesses:

• Aristotle's life and the background to Politics
• the ideas and text of Politics
• the continuing importance of Aristotle's work to philosophy today.

Aristotle is one of the most important figures in Western thought and Politics contains some of our earliest ideas about democracy. This is essential reading for all students of philosophy and political thought.

This book presents the stream-tube method (STM), a method offering computational means of dealing with the two- and three-dimensional properties of numerous incompressible materials in static and dynamic conditions. The authors show that the kinematics and stresses associated with the flow and deformation in such materials can be treated by breaking the system down into simple computational sub-domains in which streamlines are straight and parallel and using one or two mapping functions in steady-state and non-steady-state conditions. The STM is considered for various problems in non-Newtonian fluid mechanics with different geometries. The book makes use of examples and applications to illustrate the use of the STM. It explores the possibilities of computation on simple mapped rectangular domains and three-dimensional parallel-piped domains under different conditions. Complex materials with memory are considered simply without particle tracking problems. Readers, including researchers, engineers and graduate students, with a foundational knowledge of calculus, linear algebra, differential equations and fluid mechanics will benefit most greatly from this book.

This book presents the stream-tube method (STM), a method offering computational means of dealing with the two- and three-dimensional properties of numerous incompressible materials in static and dynamic conditions. The authors show that the kinematics and stresses associated with the flow and deformation in such materials can be treated by breaking the system down into simple computational sub-domains in which streamlines are straight and parallel and using one or two mapping functions in steady-state and non-steady-state conditions. The STM is considered for various problems in non-Newtonian fluid mechanics with different geometries. The book makes use of examples and applications to illustrate the use of the STM. It explores the possibilities of computation on simple mapped rectangular domains and three-dimensional parallel-piped domains under different conditions. Complex materials with memory are considered simply without particle tracking problems. Readers, including researchers, engineers and graduate students, with a foundational knowledge of calculus, linear algebra, differential equations and fluid mechanics will benefit most greatly from this book.

Aristotle's Politics is widely acknowledged as a classic and one of the founding texts of political theory and philosophy. Written by a leading expert in ancient philosophical thought, Aristotle and the Politics is a coherent guide that makes sense of an often difficult and disorganized work, carefully explaining its key themes. Jean Roberts introduces and assesses: Aristotle's life and the background to Politics the ideas and text of Politics the continuing importance of Aristotle's work to philosophy today. Aristotle is one of the most important figures in Western thought and Politics contains some of our earliest ideas about democracy. This is essential reading for all students of philosophy and political thought.

In principle, money illusion could explain the inertial adjustment of prices after changes of monetary policy. Hence, money illusion could provide an explanation of monetary non-neutrality. However, this explanation has been thoroughly discredited in modern economics. As a consequence, economists have ever since the 1970s searched for alternative explanations for nominal rigidity. These explanations are all based on the assumption of fully rational economic agents, holding rational expectations. This book argues that money illusion has been prematurely dismissed as an explanation of monetary non-neutrality. Methods of experimental economics are used to investigate the real aggregate effects of money illusion. It is shown that money illusion in fact causes (short-run) real income effects if strategic complementarity prevails. Strategic complementarity is an important characteristic of naturally occurring macroeconomies and is a recurrent theme in most models explaining nominal rigidity.

Innovation is promoted to improve performance and increase the quality of services provided by public service organisations. Managing public services innovation provides the first in-depth exploration of innovation and the management of innovation in the housing association sector. Drawing on longitudinal case studies and data sets, including the Housing Corporation's Innovation and Good Practice database, Managing public services innovation: indicates that housing associations have innovative capacity and classifies innovation in the sector; identifies the 'innovative housing association' and its key characteristics; explores the way innovation has been managed in housing associations making recommendations for best practice; develops techniques to develop evidence-based policy in the housing association sector; discusses the implications of innovating in regulated public service industries. Managing public services innovation is essential reading for housing industry and public management professionals, policy makers and academics in housing, business and public management departments.

The paper presents the results of an experiment in which a number of high school students with Danish and Muslim names were recruited to put letters in envelopes, paid on a piecework basis. They were to work in pairs, and could choose to work with a person of the same or a different ethnic origin as their own. They could earn more if they worked together with a person of a different ethnic background. How many would elect to discriminate according to ethnicity in such a situation?

This we can be sure of: when a restaurant in the western world is famous for its cooking, it is the tricolor flag that hangs above the stove, opined one French magazine, and this is by no means an isolated example of such crowing. Indeed, both linguistically and conceptually, the restaurant itself is a French creation. Why are the French recognized by themselves and others the world over as the most enlightened of eaters, as the great gourmets? Why did the passion for food -- gastronomy -- originate in France? In "French Gastronomy," geographer and food lover Jean-Robert Pitte uncovers a novel answer. The key, it turns out, is France herself. In her climate, diversity of soils, abundant resources, and varied topography lie the roots of France's food fame.

Pitte masterfully reveals the ways in which cultural phenomena surrounding food and eating in France relate to space and place. He points out that France has some six hundred regions, or microclimates, that allow different agricultures, to flourish, and fully navigable river systems leading from peripheral farmlands directly to markets in the great gastronomic centers of Paris and Lyon. With an eye to this landscape, Pitte wonders: Would the great French burgundies enjoy such prestige if the coast they came from were not situated close to the ancient capital for the dukes and a major travel route for medieval Europe?

Yet for all the shaping influence of earth and climate, Pitte demonstrates that haute cuisine, like so much that is great about France, can be traced back to the court of Louis XIV. It was the Sun King's regal gourmandise -- he enacted a nightly theater of eating, dining alone but in full view of the court -- that made food and fine dining a central affair of state. The Catholic Church figures prominently as well: gluttony was regarded as a "benign sin" in France, and eating well was associated with praising God, fraternal conviviality, and a respect for the body. These cultural ingredients, in combination with the bounties of the land, contributed to the full flowering of French foodways.

This is a time of paradox for French gourmandism. Never has there been so much literature published on the subject of culinary creativity, never has there been so much talk about good food, and never has so little cooking been done at home. Each day new fast-food places open. Will French cuisine lose its charm and its soul? Will discourse become a substitute for reality? French Gastronomy is a delightful celebration of what makes France unique, and a call to everyone who loves French food to rediscover its full flavor.